Our Food & Drink Menu

Specials

Tuesday

BEER BATTERED FISH BASKET
$14.99

Wednesday

ALL YOU CAN EAT FISH FRY BLACKENED OR GRILLED
$15.99

Thursday

$1.00 OFF BEST BURGER IN TOWN

Friday

FISH FRY
$13.99
PRIME RIB
  • 12oz
    $21.99
  • 14oz
    $24.99

Saturday

SNOW CRAB LEGS - MARKET PRICE

Starters

CHICKEN, SHREDDED BEEF OR CHILI NACHOS $12.49

Tortilla chips covered with melted cheese sauce, tomatoes, green onions and jalapenos.
PICK 2 FOR $2.49 MORE OR ALL 3 FOR $3.00 MORE

CRAB CAKES $13.99

Made with lump crab meat, served with remoulade sauce.

FRIED MUSHROOMS $8.99

Batter fried mushrooms, served with ranch dressing.

GATOR TAIL $13.99

Local favorite! Gator tail, lightly breaded then deep-fried, served with cocktail sauce.

PEEL & EAT SHRIMP

Jumbo shrimp simmered in Old Bay, served hot with cocktail sauce.

  • 1/2 lb.
    $13.49
  • 1 lb.
    $22.99
JUMBO PRETZEL $9.99

Served with cheese sauce

MOZZARELLA STICKS $7.99

Served with marinara sauce

SPINACH ARTICHOKE DIP $10.99

A creamy ,cheesy blend of artichoke hearts and spinach with a hint of garlic. Served with house made tortilla chips.

BUFFALO WINGS $12.99

No breading all meat! 10 wings tossed in your choice of sauce, served with celery and bleu cheese or ranch dressing.

FROG LEGS

Market Price

QUESO CHILI SKILLET $12.49

Our homemade chili with a blend of spicy Land O' Lakes cheeses melted together in a cast iron skillet served with our house made tortilla chips.

Soups

UKE’S FAMOUS SEAFOOD CHOWDER $6.99

Lots o’ seafood and veggies in a smooth, creamy chowder.

COUNTRY STYLE CHILI WITH BEANS $5.99

Hearty & Meaty. Chili made in house daily with fresh vegetables, beans, and spices. Served with cheddar cheese and diced onions.

Soup of the Day $4.99

Salads

CAVACOLELE COBB SALAD $9.99

Fresh chopped greens with diced tomatoes, chopped bacon, chopped eggs, avocado, and green onions, Served with your choice of dressing.

  • add chicken
    $4.99
  • add shrimp (6)
    $5.99
  • add salmon
    $6.99
  • add grouper
    $7.99
SOUTHERN FRIED BUFFALO CHICKEN SALAD $13.99

Chopped romaine lettuce, topped with fried chicken tenders tossed in Buffalo Sauce with tomatoes, cheddar cheese, tortilla strips and ranch dressing.

CLASSIC CAESAR $8.99

Romaine lettuce tossed with parmesan cheese and croutons in a creamy Caesar dressing.

  • add chicken
    $4.99
  • add shrimp (6)
    $5.99
  • add salmon
    $6.99
  • add grouper
    $7.99
LAKE MARJORIE SALAD $11.99

Fresh wild greens with grilled chicken, tomatoes, chopped bacon, onions and crumbled bleu cheese, tossed in balsamic vinaigrette.

  • Substitute Shrimp add
    $3.50
UKE’S HOUSE SALAD $7.99

Fresh greens, cucumbers, tomatoes, onions, and cheddar cheese.

  • add chicken
    $4.99
  • add shrimp (6)
    $5.99
  • add salmon
    $6.99
  • add grouper
    $7.99

Sandwiches

KICKING CAJUN FRIED CHICKEN SANDWICH $13.49

Zatarain's breaded fried chicken breast topped with spicy queso and pickle chips served with remoulade sauce lettuce, tomato, and onions.

FISHERMAN’S BLT $11.99

Tilapia grilled, blackened or fried on Texas toast with bacon, mayo, lettuce, and tomato. Extremely popular!

CRAB CAKE SANDWICH $14.49

Chesapeake style jumbo lump crab meat crab cake, with lettuce, tomato, and onions.

GROUPER SANDWICH $17.99

Fresh Red Grouper fillet from the Gulf grilled, blackened or fried with lettuce, tomato, and onions.

FRENCH DIP $12.99

Thin sliced prime rib with Swiss cheese on a French roll served with au jus.

MEATLOAF PO'BOY $10.99

Meatloaf made with ground pork and ground beef. Served on a toasted Hoagie Bun.

PHILLY CHEESE STEAK $13.49

Grilled steak topped with onions, peppers, and provolone cheese.

CHICKEN PHILLY $13.99

Sliced grilled chicken breast with sauted onions, peppers, and melted provolone cheese served on a hoagie roll.

Seafood Specialties

GROUPER $19.49

The real deal! Fresh Grouper fillet prepared to your liking. Grilled, blackened or fried, served with vegetables and your choice of mashed potatoes, fries, or baked potato.

TILAPIA $14.49

Grilled or blackened, served with your choice of potato and vegetable.

SALMON $17.99

Fresh Salmon grilled or blackened, served with your choice of potato and vegetable.

  • Try it stuffed !
    $5.99

Beef Specialties

POT ROAST $13.99

Slow-braised ribeye piled high with fresh vegetables and mashed potatoes topped with crispy onion rings.

MEAT LOAF $13.99

Meatloaf made with fresh ground pork and ground beef. Served with fresh vegetables and mashed potatoes.

COUNTRY FRIED STEAK $14.99

Tender beef breaded and fried, smothered with country gravy. Served with fresh vegetables and mashed potatoes.

SHEPHERD'S PIE $13.99

Fresh ground beef cooked with Guinness beer and mixed vegetables, topped with mashed potatoes and cheddar cheese.

12 oz RIBEYE STEAK $22.99

Served with vegetables and your choice of mashed potatoes, fries, or baked potato.

Pasta Specialties

UKE’S JAMMIN’ JAMBALAYA $17.49

Our most popular dish! Chicken, shrimp and andouille sausage stewed in a rich Creole sauce served over linguine.

CAJUN CHICKEN PASTA $15.99

Cajun chicken tossed in a creamy Alfredo sauce with Linguine pasta topped off with Parmesan, diced tomatoes, and green onions. With chicken and shrimp $ 4.99 more.

CHICKEN PARMESAN $16.99

Lightly breaded chicken breast, smothered in marinara sauce and a blend of cheeses. Served on a bed of marinara topped linquine,

Burgers

BUILD YOUR OWN BURGER $9.99

With lettuce, tomato and onion.

  • Add fried egg ( over easy only )
    $2.49
  • Add bacon
    $1.49
  • Add cheese
    $0.99
  • Add chili
    $0.99
  • Add sautéed onions
    $0.79
  • Add sautéed mushrooms
    $0.79
  • Add crispy fried onions
    $0.79
  • Add salsa
    $0.79
  • Add jalapeno
    $0.79
UKULELE IDOL $12.99

Burger topped with American cheese, bacon, and crispy fried onions.

LULU BURGER $13.99

Bacon cheese burger with American cheese and fried egg.

“UKE’S” BURGER $12.00

Our signature burger topped with sautéed onions, mushrooms, bacon and bleu cheese.

PATTY MELT $11.99

Burger with cheddar cheese and sautéed onions on toasted rye bread.

BLACK & BLEU BURGER $11.49

Burger blackened with Cajun spices and bleu cheese.

FIRE IN THE HOLE BURGER $12.99

Burger topped with melted jalapeño pepper jack cheese, fresh salsa, and jalapeños.

REUBEN MELT BURGER $12.49

8oz. burger with Swiss cheese, sauerkraut, and 1000 Island dressing, on toasted rye bread.

Baskets

FRIED FISH BASKET $14.99

Whitefish fillet lightly breaded and deep-fried golden brown.

CLAM BASKET $15.49

Lightly hand breaded tender clam strips.

FROG LEGS

Market Price for 3 or 4

GROUPER NUGGET BASKET $17.99

Lightly breaded tender chunks of fried fresh Grouper.

JUMBO FRIED SHRIMP BASKET $16.99

9 Lightly breaded jumbo shrimp.

CHICKEN TENDER BASKET
  • 3 pcs
    $13.49
  • 4 pcs
    $14.99
COCONUT SHRIMP BASKET $17.99
GATOR NUGGET BASKET $16.99

Lightly fried tender chunks of Louisiana Gator tail. Served with cocktail sauce.

CHICKEN WING BASKET $13.99

8 Jumbo naked wings deep fried and tossed in your choice of sauce. Served with ranch or bleu cheese.

Sides

Extra sauce or dressing $0.79
GARLIC MASHED POTATOES $2.99
BAKED POTATO $3.49

served after 4:30 pm

LOADED BAKED POTATO $4.99
COLE SLAW $2.49
SIDE SALAD $4.49
SIDE CAESAR SALAD $4.99
BREAD BASKET ( 4) $3.49
FRENCH FRIES $3.49
LOADED FRIES $5.99
SWEET POTATO FRIES $4.99
HUSHPUPPIES ( 5 ) $3.49
CHEESE SAUCE $1.99
FRESH VEGETABLES $3.49

Beverages

COKE,DIET COKE, SPRITE, MINUTE MAID LEMONADE, BARQ'S ROOT BEER, MELLOW YELLOW, FRESH BREWED ICE TEA $2.99

Kids Menu

12 & Under, Beverage Included $6.99
  • Corn Dog & Fries
  • Mac & Cheese W/Fries
  • Spaghetti
  • Fish Sticks & Fries
  • Grilled Cheese & Fries
  • Chicken Fingers & Fries
  • Hamburger & Fries

Desserts

Key Lime Pie $5.49
Cheese Cake $5.49
Vanilla Ice Cream $4.49

2 Scoops of vanilla ice cream with whipped cream and chocolate sauce.

Big Blitz Pie $5.75
Chocolate Cake $5.49